In Indiana nursing homes, residents may be at higher risk for dehydration or poor nutrition when they need help with drinking, have swallowing issues, or rely on staff to follow diet and hydration plans.
Families in Richmond often report patterns like:
- Long gaps between fluid assistance (especially for residents who can’t independently request water)
- Reduced intake after medication changes without timely reassessment
- Missed texture-modified or thickened diet requirements that affect swallowing and consumption
- Weight trends ignored despite care plan documentation indicating risk
- “We’ll address it” responses that don’t match what the resident’s chart later shows
These issues can develop quietly, particularly when families are not present during every meal or shift change. The legal question isn’t whether a resident had a medical condition—it’s whether the nursing home responded appropriately to intake risk and early warning signs.


